🧁 Chef Romain Ponard brings you a recipe worthy of Halloween: parsnip muffins with The Laughing Cow and a bloody beet chantilly, embellished with your finest Halloween sugarpaste decorations.
👉 F riday, October 25th & November 1st // 2pm to 4pm // Reservations required // Children must be accompanied by at least one adult // €18.20
Information and booking:
📞 03 84 43 54 10
✉ [email protected]